This recipe that I composed using two different, tested, and, most importantly, reliable recipes is just a bulletproof one. Delicious and healthy. Easy and quick to prepare. If you have unexpected guests, this mega express recipe will be your excellent lifebuoy. This tart cannot end in complete failure! If there is any allergy-sensitive soul to… Read More Chocolate Tart From Scratch – Vegan with Homemade Chocolate
I just can not share this amazing recipe with you! This is simply a great and quick recipe for a delicious cake, and its variations can be multiplied according to your requirements and whims. From a regular butter to plant-based one, plain or with colorful natural dyes, and even an egg-free version for vegans! It… Read More A Few Ingredients, Allergy-Friendly Birthday Cake
The thing is that even if you try your best and use only pure and high quality organic ingredients, find the most amazing recipe and follow all important advices in regard…the final product will only be ‘almost like’ the original one. Using plant based milk, whatever it is – almond, soy or other, the consistency… Read More A Plant-Basted Greek-Style Yogurt. Yes, We Can!
When I first saw this recipe I sneered almost astonished and with disbelief. How it could be a delicious and fresh idea?! Fennel with oranges?! Milk and Parmigiano on top of it?! Baked in the oven?! Come on! That sounds disgusting! And then I just bought fresh fennel, some oranges, fresh coconut milk and I… Read More Fennel Gratin with Oranges and Black Olives – GF*CF